Catbells Coffee Beans

£8.95

The Catbells roast is an ode to foraged fruit, with its sweetness, plum-like acidity and notes of berry.

Roast: 2/5

Source: Latin America & Colombia

Notes: Chocolate & Orange

QTY

The Catbells is a short hike, perfect for walkers who want to take in the beautiful views of the Lake District and connect with nature. The Catbells roast is an ode to foraged fruit, with its sweetness, plum-like acidity and notes of berry. Like its namesake, this roast should not be underestimated: the hint of spice gives it a little kick that will help you on your way to completing any outdoor adventure.

Roast: 2/5

Source: Latin America & Colombia

Notes: Chocolate & Orange

  • Use approximately 12g of coffee per cup.
  • Your beans should be ground to suit your preferred brewing method.
  • A coarse grind is perfect for a cafetière.
  • A medium grind is great for a drip filter method.
  • A fine grind is best for an espresso and for the Aeropress.
  • Try to brew your coffee straight after grinding to get maximum flavour.
  • If you are using a pour-over method, allow the water to be slightly below boiling and leave it to brew for around 3-4 minutes.

  • Once opened, store this pack in a cool dark place out of direct sunlight.
  • Keep the bag sealed tight.

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